Menu Plan Monday

I have to tell you all that I am so relieved that I don't have to put Mexican Casserole on here for the 4th week in a row! I finally made the dish and my husband confirmed that it is what he calls a "do-over". So we have added a new recipe to our on-going list of "favorites". This week I will be trying another new recipe. It is one we have eaten before, but I have never made. I am looking forward to it! Be sure to check here for more great menus for the week!

Breakfast: Unfortunately in this house there are not many options.

Frozen pancakes (made from scratch and then frozen) and fruit

Oatmeal with fruit

Cold cereal (if you coupon long enough you will never run out of cereal!) with fruit

Yogurt with fruit

Eggs and toast with fruit

Lunch:

Leftovers

Meat and cheese sandwhich

Grilled cheese sandwich

PB & J sandwhich
Mac and Cheese
Rice and veggies
Note: All lunches are served with fruits and veggies from what I was able to buy for the week

Dinner:
Sunday: We had lunch around 1:00 (sandwhiches with the fixin's along with fruit and raw veggies) and then our small group met at 5:30. We ate a quick snack of free pizza rolls and then enjoyed some other snacks at small group. No, we did not feed our child pizza rolls... he had a very healthy meal of yogurt, grapes, whole wheat crackers and a few pieces of lunch meat.
Monday: Chicken and bacon quesadillas/chips and salsa/raw veggies and grapes
Tuesday: Hamburger Potato Casserole/broccoli/apple slices
Wednesday: Chicken Maccaroni (look for this recipe to be posted Tuesday)/green beans/orange slices
Thursday: Taco Soup (I suggest using the beans you have on hand)/bread/grapes
Friday: Always pizza and raw veggies!
Saturday: I am not sure on this one yet... got any ideas?